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The cleaver knife is a heavyweight kitchen essential, perfect for chopping through meat, bone, and tough vegetables. With its broad, rectangular blade and sturdy handle, it delivers powerful cuts with ease. Ideal for butchering tasks, it combines strength, control, and durability for serious culinary work.
- 1 indlæg
- https://knifexpo.co.uk/cleaver/
- Han
- 12-29-11
- Bor i United States
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